Tandoori (clay oven) Dishes

Chicken breast used for all chicken dishes

Tandori King Prawn

(mild spices and cooked in the tandoori)
£16.95

Tandoori Chicken

(half tender chicken with mild spices and cooked in the tandoori)
£7.95

Shaslick

(chicken pieces flavoured with special spices cooked with capsicum, tomatoes and onions)
£9.85

Chicken Tikka

(Boneless chicken pieces flavoured with mild spices and cooked in the tandoori)
£7.95

Lamb Tikka

(Pieces of lamb, medium spiced, skewered and cooked in the tandoori)
£7.95

Lamb Hasina

(Tender pieces of lamb, marinated in yoghurt and cooked with capsicum, tomatoes and onions)
£9.85

Tandori Mixed Grill

(Tandori chicken, chicken tikka, lamb tikka, sheek kebab and nan)
£15.95

Chicken Tikka Madras

(hot) £8.95

Chicken Tikka Korma

(mild) £8.95

Chicken Tikka Dansak

(Hot, sweet and sour with lentils)
£8.95

Chicken Tikka Karai

(Boneless chicken cooked in spices, medium)
£8.95

Lamb Tikka Balti

(with nan) Medium spices.
£9.85

Tandoori Lamb Chop

£9.85
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