Tandoori (clay oven) Dishes

Chicken breast used for all chicken dishes

(mild spices and cooked in the tandoori)
£13.95

(half tender chicken with mild spices and cooked in the tandoori)
£7.80

(chicken pieces flavoured with special spices cooked with capsicum, tomatoes and onions)
£8.95

(Boneless chicken pieces flavoured with mild spices and cooked in the tandoori)
£7.80

(Pieces of lamb, medium spiced, skewered and cooked in the tandoori)
£7.80

(Tender pieces of lamb, marinated in yoghurt and cooked with capsicum, tomatoes and onions)
£8.95

(Tandori chicken, chicken tikka, lamb tikka, sheek kebab and nan)
£14.95

(hot) £7.95

(mild) £7.95

(Hot, sweet and sour with lentils)
£7.95

(Boneless chicken cooked in spices, medium)
£7.95

(with nan) Medium spices.
£8.85

£9.60